Ice creams are available in the market with huge variety and taste but we are not sure how they made.Today i will till you about how to make ice cream at home with original ingredients and in pure way that will satisfied you.Milk can become homemade ice cream in five minutes by using a bag! This homemade, creamy treat is a summertime delight for kids and adults alike.T99RFVVU8EYB
What You’ll Need:
- • 1 tablespoon sugar • 1/2 cup milk or half & half • 1/4 teaspoon vanilla • 6 tablespoons rock salt • 1 pint-size plastic food storage bag (e.g., Ziploc) • 1 gallon-size plastic food storage bag • Ice cubes
- Method to Make
1. Fill the large bag half full of ice, and add 6 tablespoons of rock salt. Seal the bag.
2. Put 1/2 cup milk, 1/4 teaspoon vanilla, and 1 tablespoon sugar into the small bag, and seal it.
3. Place the small pint-sized bag inside the large gallon-sized one, and seal it again carefully.
4. Shake until the mixture is ice cream, which takes about 5 minutes.
The last step is to pull the smaller bag out of the larger one, wipe off the top of the small bag, and open it carefully. Enjoy!
